Wood Carving Experience: Japanese Bean Dish Workshop
Organised by Little Corner Studio
Inspired by Japanese tableware and wood carving craftsmanship, these small and delicate dishes are meticulously carved using carving tools to create different shapes with a wood carving texture.
- Techniques for using carving tools
- Applying wood oil for protection
- Suitable for beginners
Duration: 1.5-2 hours per session
- Groups of 4 can schedule appointments at other times. Please inquire via WhatsApp or IG DM for group bookings.
Maximum capacity per session: 6 people
Finished Product: Wooden carved bean-shaped dish (approximately 7*7cm)
- Wood: Cherry wood
The above information is provided by BODW CityProg Partner.
In light of the current pandemic situation, the Organiser reserves the right to cancel, postpone or change any details such as dates and formats of all events without prior notice. Please stay tuned to the Organiser website and social media for the latest updates.